
Bún Bò chaySpicy tomato & lemongrass noodle soup
A bold, warming bowl of rice noodles in tomato-lemongrass broth with house-made tofu, mushrooms and a plate of fresh mint, sprouts and lime.
“Bun Bo chay here is a Must!!”Vietnamese comfort cooking made entirely with plants — bún bò chay, fresh spring rolls and vermicelli bowls, in a small family kitchen on Garvey Ave.
A few of the plates that show up again and again in the reviews — in their own words, from Google.

A bold, warming bowl of rice noodles in tomato-lemongrass broth with house-made tofu, mushrooms and a plate of fresh mint, sprouts and lime.
“Bun Bo chay here is a Must!!”
Fan favoriteSoft rice-paper rolls packed with herbs and veggie shrimp, served with a generous pile of fresh mint and a light dipping sauce.
“One of the best… plenty of mint.”
Rice vermicelli over crisp lettuce with crunchy spring rolls, crushed peanuts and fried shallots — the well-known #18, served with vegan fish sauce.
“Amazing quality & fresh… served with vegan fish sauce!”





Thiện Tâm is a little neighborhood spot — clean, cozy and run by hand. The cooking is unhurried but the bowls come out fast, even at the busy lunch rush, and the portions are generous for the price.
The name says it best. Thiện Tâm means a kind, compassionate heart — a fitting one for a vegetarian kitchen where every plate is made from plants and served like you’re family.
善心a compassionate heartA few of the 293 reviews on Google — quoted word for word.
“This is a small family run business in a strip mall, nice and clean. Tasty in flavor, big in portion, very reasonable in price. Orders come out fast regardless it is the busy lunch hours.”
“One of the best vegetarian restaurant in my opinion… cozy vibe. Nice friendly staff was a plus. Bun Bo chay here is a Must!!”
“One of the best if not the best spring roll I have had in a restaurant… our whole family loves extra mint and these rolls had plenty.”
“Tons of vegan options, tasty Vietnamese fare, and the kind of authentic experience you want. Not to mention, the prices are fantastic, especially for LA.”
Kitchen serves breakfast and lunch through the afternoon. Hours can change on holidays — a quick call confirms it.
Bringing a group, putting together a takeout order, or wondering what’s vegan on the menu? Tell us a little and we’ll help.
Prefer to talk now? (626) 579-1050